Oriental Pearl Restaurant in Chamblee

boneless fish is cooked in this way, the skin becomes crispy, while the fresh inside remains moist and juicy the sweet and sour sauce. with its colorful cherry tomatoes complements the fish beautifully

a combination of jumbo shrimp, scallops and imitation crabmeat stir fried with asparagus, onion green and red sweet pepper in red curry sauce

phad thai has a fascinating flavor an texture, it is made with rice noodles and is considered one of the national dishes of thailand, this kind of rice noodle in stir fried with a combination of jumbo shrimp, chicken and vegetable

chicken stir fried with basil as well as other kinds of vegetables with thai special spicy sauce, thai basil, which is sometimes known as holy basil, has a unique, pungent flavor that is both spicy and sharp

sliced beef stir fried with red pepper, green pepper and onion in chef's special yellow curry sauce, with deep fried rice vermicelli added to it

tofu, deep fried until outside crispy but inside still tender then stir fried with string beans in special spicy sauce

pork stir fried with green pepper, red pepper cucumber and pineapple in sweet and mild spicy sauce

jumbo shrimp and scallops stir fried with red and green pepper, baby corn and black mushrooms in chef's special sauce

jumbo shrimp steamed then pour sweet & sour sauce over it, with its colorful cherry tomatoes complements the chicken beautifully

white meat chicken steamed, then pour sweet & sour sauce over it, with its colorful cherry tomatoes complements the chicken beautifully

chicken, shrimp, scallops marinated in house sauce and lemon grass served with rice noodles, lettuce, cucumber & tomato

without rice, pancake made rice powder & coconut cream with shrimp, chicken, mushroom, bean sprout and onion etc, wrapped in

shrimp, chicken and beef with vegetables in house sauce & lemon grass

seafood, meat and vegetable, served with rice noodle and rice

salmon, avocado and cucumber

three kinds of fish

7 pcs of assorted sushi w. california roll

9 pcs assorted sushi w. california roll

12 pcs of assorted sliced raw fish

16 pcs of assorted sliced raw fish

assorted sliced fish on a box of rice

7 pcs each and 1 california roll

alaska, boston, california, tuna. salmon, yellowtail, eel, vegetable, cucumber

cooked crab stick, shrimp, white fish, lettuce & cucumber

shrimp tempura, sweet potato tempura cucumber inside tuna, tobiko on top

four kinds of fish, tuna, salmon, yellow tail, white fish avocado

spicy white fish and crunch, scallion, lettuce inside, tuna and tobilko on top

shrimp tempura, lettuce, cucumber inside, four kind or fish on top tuna, salmon yellow tail white fish

chicken tempura, sweet potato tempura, lettuce inside, spicy salmon on top

shrimp, lettuce and cucumber

crab stick and avocado

asparagus, cucumber and yamagobo

smoked salmon, cream cheese & avocado

includes spring roll, beef sticks, shrimp toast, ribs, wings crabmeat cheese wonton.

6 pcs assorted sliced fresh raw fish

8 pieces of sushi, 8 pieces of sashimi, dragon & california roll

15 pcs, of sushi, 15 pcs of sashimi dragon & california roll

20 pieces of sushi, 20 pieces of sashimi & 5 rolls, dragon, tuna, salmon, california & rainbow roll

4 pc of tuna 4 pc salmon 4 pcs of shrimp 4 pcs of eel 4 pcs of white fish, 4 pcs of kani, 4 pcs tamago and pcs of white tuna

choice of 8 regular rolls & 1 special roll

deep fried soft shell crab w. cucumber

avocado on the top of eel roll w. flying fish roe

callifornia roll topped with tuna, salmon and white fish

eel avocado and crabmeat

shrimp tempura, cucumber inside and eel, avocado and tobiko on top

spicy tuna, crunch inside, and salmon and tobiko on top

chunks of chicken battered until crispy then sauteed with tangy glistening red sauce, crispy tender, sweet & mildly spicy

chunks of chicken battered until crispy, then sauteed with tangy glistening red sauce, crispy, tender, and sweet enhanced by delicious sesame seeds

crispy fried chicken breast sliced and served with lemon sauce

chicken separately sauteed in shanghai tomato chili sauce and peking white sauce two colors, two flavors

sliced beef sauteed with scallions on the top of rice noodles in very tasty mongolian sauce

sliced beef with onions, bean sprouts and strip and strip napa sauteed with unique black pepper

sliced beef with onions, bean sprouts and strip napa sauteed with unique black pepper

chunks of beef tenderloin, marinated, deep fried until crispy, and sauteed with tangy glistening red sauce, crispy, tender and sweet enhanced by delicious sesame seeds

tender steak with vegetables specially made in the chinese way for the steak lovers, served on sizzling plate

sliced chicken and jumbo shrimp sauteed with broccoli, snow peas, bamboo shoots, baby cor, waterchestnuts and carrots, etc, in chef's special black bean sauce

jumbo shrimp delicately braised in chef's exquisite tomato chili sauce

jumbo shrimp separately sauteed in shanghai tomato chili sauce and peking white sauce, two colors, two flavors

a robust blend of jumbo shrimp, scallop, beef, chicken, pork sauteed with chinese vegetables

fresh noodles pan fried until golden brown, topped with jumbo shrimp, chicken, beef and chinese vegetables

a combination of jumbo shrimp, chicken and beef sauteed with variety chinese vegetables

sliced chicken and scallops sauteed with cloudears bamboo shoots, etc with elegant garlic tinged spicy sauce

fresh scallops and beef tenderloin braised with assorted chinese vegetables

chicken and jumbo shrimp stir fried with fresh mango in chef's special brown sauce

chicken and jumbo shrimp stir fried with string beans in brown sauce

jumbo shrimp lightly fried, then stir fried in chef's special tomato with crispy and delicious walnuts on top

scallops and jumbo shrimp combined with chinese greens, broccoli, snow peas, bamboo shoots, straw mushrooms, etc, sauteed with white sauce

fresh noodles pan fried until golden brown topped with combination of jumbo shrimp, imitation crab meat, scallops and assorted chinese vegetables in brown sauce

two sea treasures, shrimp and scallops marinated and deep fried and sauteed in a special tangy glistening sauce, crispy, tender and sweet with a touch of nut flavor

shrimp, scallops, imitiation crab meat with choice chinese vegetables served at tableside in a sizzling hot plate

seven batter dipped jumbo shrimp around elegantly sauteed chicken, beef and jumbo shrimp with choice chinese vegetables

crunchy, tender and tangy chicken on one side and jumbo shrimp with chinese vegetables on the other

a combination of three different flavored chicken dishes, general tso's chicken, chicken with garlic sauce, and snow peas chicken

a combination of three different flavored dishes. shanghai shrimp, snow peas chicken and house special beef